//]]> Recipe of Homemade Dave's Chicken Pot Pie | Make Your Favorite Restaurant Dishes At Home!

20/12/2020 13:51

Recipe of Homemade Dave's Chicken Pot Pie

by Lenora Bishop

Dave's Chicken Pot Pie
Dave's Chicken Pot Pie

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, dave's chicken pot pie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dave's Chicken Pot Pie is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Dave's Chicken Pot Pie is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook dave's chicken pot pie using 13 ingredients and 9 steps. Here is how you can achieve that.

 

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The ingredients needed to make Dave's Chicken Pot Pie:
  1. Make ready 2 each cooked chicken breasts diced
  2. Make ready 1 1/2 cup veggies peas carrots celery etc
  3. Take 1 can cream of chicken soup
  4. Take 1/2 cup sour cream
  5. Prepare 1 1/4 cup milk
  6. Get 1 tbsp dijon mustard
  7. Make ready 1 1/2 cup bisquick baking mix
  8. Get 1/2 cup shredded cheddar cheese
  9. Take 4 slice american cheese
  10. Make ready 2 tbsp chicken bullion powder
  11. Take 1/2 tsp salt
  12. Get 1/4 tsp garlic podwer
  13. Get 1/4 tsp black pepper


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Steps to make Dave's Chicken Pot Pie:
  1. preheat oven to 375°F.
  2. spray deep dish pie pan with cooking spray
  3. in mixing bowl combine 1/2 cup milk, can of soup, sour cream begin to combine.
  4. add Dijon, bullion powder, salt, garlic and pepper.
  5. add to mixture diced chicken and veggies. combine well and pour into prepared pie pan.
  6. top mixture with slices of american cheese. try to cover most of the mixture.
  7. in mixing bowl combine baking mix, 3/4 cup milk, shredded cheddar. if you like, season this with a little salt, pepper, and garlic powder.
  8. pour mixture on top of American cheese in pie pan. this topping should be somewhat runny. not like a dough. add more milk if needed.
  9. bake 30 to 40 minutes when top crust is golden and toothpick or fork comes out clean.

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