Steps to Prepare Favorite Arroz con pollo (Chicken with Rice)

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The ingredients needed to make Arroz con pollo (Chicken with Rice):

1. Prepare 1 lb long grain rice
2. Make ready 5 oz capers
3. Take 5 oz green pitted olives
4. Take 1 can mixed vegetables
5. Take 1/2 can corn
6. Prepare 1 small onion
7. Take 2 clove garlic
8. Take 2 oz culantro
9. Prepare 1 oz tomato paste
10. Get 5 oz tomato sauce
11. Prepare 1 lb Bone in Chicken breast
12. Prepare 5 oz salt
13. Take 1 oz pepper
14. Prepare 1 tbsp chicken stock with food colouring

Our chicken and rice is extra special with the addition of Sazon GOYA® with Azafran, which adds color. Turn to packaged saffron rice blend for intriguing flavor for this classic Mexican chicken dish, made even easier with frozen mixed vegetables. Arroz con pollo (Spanish for rice with chicken) is a traditional dish of Spain and Latin America, closely related to paella. In the Dominican Republic it is alternately called locrio de pollo.

Instructions to make Arroz con pollo (Chicken with Rice):

1. In a large pan sautee the choped garlic and onion until golden, add the tomato sauce and paste, salt, pepper and chicken stock and chicken, bring to a boil and cook chicken for 30 - 45 min until chicken is very tender and falls off the bone. Keep adding water if needed so that it keeps everything submerged.
2. Take the chicken out of the pan and let it cool. Start threading the chicken and reserve for later.
3. In the same pot where you have the sauce boiling add the rice and a bit more water just to cover 1 cm over the rice.
4. Add the threaded chicken, capers, olives, the can of vegetables and the can of corn. Cook with closed lid until rice is fluffy.

Arroz con pollo (Spanish for rice with chicken) is a traditional dish of Spain and Latin America, closely related to paella. In the Dominican Republic it is alternately called locrio de pollo. I consider "Arroz con Pollo" (rice with chicken) a Colombian gastronomic classic. I don't think there are two ingredients that go together better than chicken and rice. It's an easy recipe to make, it's tasty, and it yields many portions.

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