//]]> How to Prepare Speedy Duck Liver Sausage Biscuit | Make Your Favorite Restaurant Dishes At Home!

24/01/2021 08:04

How to Prepare Speedy Duck Liver Sausage Biscuit

by Bill Harrington

Duck Liver Sausage Biscuit
Duck Liver Sausage Biscuit

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, duck liver sausage biscuit. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Duck Liver Sausage Biscuit is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Duck Liver Sausage Biscuit is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have duck liver sausage biscuit using 9 ingredients and 9 steps. Here is how you cook that.

 

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The ingredients needed to make Duck Liver Sausage Biscuit:
  1. Prepare duck liver sausage and coriander filling
  2. Prepare 3 stick chinese wine duck liver / yun cheong
  3. Make ready 1/2 cup fresh coriander
  4. Take 1 large dice onion
  5. Prepare LG EASY BISCUIT DOUGH ( EGGLESS )
  6. Take 1/2 tbsp Cheddar cheese
  7. Prepare 1 fist size of cheesy biscuit dough
  8. Take BASTING BISCUIT
  9. Take 1 egg white


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Instructions to make Duck Liver Sausage Biscuit:
  1. DUCK LIVER FILLING
  2. remove skin from duck liver sausage
  3. stir fry duck liver till fragrant for about 5 minute then add onion for another 5 then add coriander mix well then off heat and set aside
  4. FOR THE EASY BISCUIT DOUGH PLEASE VIEW THE ATTACHMENT BELOW - - https://cookpad.com/us/recipes/335194-easy-biscuit-dough-eggless
  5. CHEESY BISCUIT
  6. flour table top roll out dough then put duck liver filling wrap up like a burrito top with extra chedder cheese
  7. baste biscuit with egg white
  8. on parchment papper bake 200 C for 15 to 18 minute cover top with foil if top brown too quickly
  9. BELOW ARE A FEW OF MY RECIPES USING THIS BASIC BISCUITS DOUGH, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/360011-carmelized-onion-biscuit

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