Steps to Make Speedy Louki koftas

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The ingredients needed to make Louki koftas:

1. Make ready 2 cups grated lauki
2. Make ready to taste salt
3. Get 2 pinch ajwain
4. Make ready 1 cup besan
5. Make ready 1 chopped green chilli
6. Get 1 tsp oil for koftas
7. Make ready 1 cup onion paste
8. Prepare 1 tsp garlic paste
9. Take 1 tsp ginger paste
10. Take 1 cup tomato puree
11. Take 1/2 cup curd
12. Get 1/2 tsp red chilli
13. Make ready 1/2 tsp turmeric powder
14. Prepare 1/2 teaspoon garam masala
15. Make ready 2 tsp green coriander
16. Take 3 tsp oil

These koftas are simmered in creamy, flavorful onion-tomato-yogurt gravy. Here is a healthy, delicious and tasty Lauki Kofta Curry which you will absolutely love. These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip. Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese).

Steps to make Louki koftas:

1. Take a plate add grated lauki,salt,green chilli,besan and ajwain mix and make a batter.
2. Take a appam pan pour one drop of oil.
3. Take a wok add oil saute garlic add onion saute till golden golden colour then add all dry masala,tomato puree and ginger paste saute then add boiled water for gravy then boil for 5 minutes.
4. Take a besan batter and make a koftas in appam pan.
5. After 5 minutes add koftas boil for 2 minutes add green coriander and serve.

These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip. Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese). Lauki Kofta Recipe : I love pretty much any kofta-based Although lauki or bottle guard is quite easily available in Singapore, I'd never cooked with lauki (bottle gourd) before this. Its hard to believe how tasty this dish really is. The best part is that most people could not even tell that they are having lauki.

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