Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, peach-berry frozen dessert. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peach-Berry Frozen Dessert is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Peach-Berry Frozen Dessert is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook peach-berry frozen dessert using 8 ingredients and 7 steps. Here is how you can achieve it.
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The ingredients needed to make Peach-Berry Frozen Dessert:
- Get 1 package (8 oz.) fat-free cream cheese, softened
- Prepare 2 (6 oz.) cartons peach fat-free yogurt with artificial sweetener
- Make ready 1/2 (8 oz.) container frozen, light whipped dessert topping
- Get 1 cup chopped, peeled fresh peaches; frozen unsweetened peach slices, thawed, drained, and
- Make ready chopped; or one 8-¼ oz. can peach slices (juice pack), drained and chopped
- Get 1 cup fresh or frozen unsweetened blueberries, raspberries, and/or strawberries, thawed and drained (if frozen)
- Make ready Fresh mint leaves (optional)
- Make ready Fresh berries (optional)
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Instructions to make Peach-Berry Frozen Dessert:
- In a medium bowl, combine cream cheese and yogurt.
- Beat with an electric mixer on medium speed until smooth.
- Fold in the whipped topping, peaches, and the 1 cup berries.
- Pour into a 2-quart square baking dish.
- Cover and freeze about 8 hours or until firm.
- To serve:
- Let stand at room temperature about 45 minutes to - thaw slightly.
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