Simple Way to Prepare Homemade Ravioli in pesto sauce

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The ingredients needed to make Ravioli in pesto sauce:

1. Prepare For ravioli:-
2. Get 1/2 cup plain flour
3. Take 1/2 cup semolina
4. Prepare 1/8 tsp Baking powder
5. Get 1/2 tsp Salt
6. Take as needed Water
7. Make ready 1 tbsp Oil
8. Make ready 1 tbsp Curd
9. Get For filling:-
10. Take 2 tbsp Oil
11. Make ready 1 cup chopped spinach
12. Take 1/2 cup boiled corn
13. Get 1 onion
14. Take 5-6 garlic cloves
15. Make ready to taste Salt
16. Prepare to taste Oregano, chilli flakes
17. Take For pesto sauce:-
18. Make ready 2-4 walnut
19. Take 50 gm basil leaves
20. Make ready 3-4 tsp Olive oil or refined oil
21. Prepare to taste Salt, blackpepper
22. Take 1/4 cup coriander leaves
23. Prepare 5-6 garlic cloves
24. Take 1/2 cup White sauce

I did cheat a little and use a knorr creamy pesto sauce packet instead of the pesto sauce as I did not have any.still was great. Homemade Ravioli stuffed with shrimp, cooked to perfection and topped with favourite basil pesto sauce. This is dish for people who love pasta and seafood. Making homemade pasta is a lot of work but it is also fun, especially if you are making for a special occasion.

Instructions to make Ravioli in pesto sauce:

1. Mix all the ingredients of ravioli and make a stif dough and left for 10-15min. To rest then again knead the dough and make it soft. Now for filing:- take a pan put some oil add garlic, onions and saute for few minutes then add spinach and saute untill soft then add corn and add all the spices and mix well and let it cool.
2. For pesto sauce:- mix all the ingredients except white sauce in a mixture pot and make a fine paste then add white sauce to it and mix well.
3. For ravioli:- make 2. Small chapathi from the ravioli dough, it should not be soo thick nor soo thin then place the filling on one chapati then put other chapati on it and seal sides withe water and then make design with fork
4. For ravioli:- take a heavy bottom pan put 1 ltr of water then add pinch of salt, 1 teasp. Oil and let it come to a boil then slow the flame and put ravoili in it and cook untill it come up and remove it in a plate.
5. Now at the time of plating put ravioli in the plate then add pesto sauce over it and serve hot.

This is dish for people who love pasta and seafood. Making homemade pasta is a lot of work but it is also fun, especially if you are making for a special occasion. Place garlic in heavy small skillet. Drizzle with oil and toss to coat. Roast in oven until garlic is very tender, about.

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