Recipe of Favorite Chicken alfredo lasagna roll ups

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The ingredients needed to make Chicken alfredo lasagna roll ups:

1. Get 4 tbsp butter
2. Take 2 garlic cloves minced
3. Get 1/4 c. all-purpose flour
4. Prepare 2 1/2 c. milk (preferably 2% or whole)
5. Take 4 oz cream cheese softened
6. Take 1/2 c. freshly grated Parmesan
7. Get Juice of 1 lemon
8. Make ready 1 tbsp. freshly chopped parsley, plus more for garnish
9. Make ready Kosher salt
10. Make ready Freshly ground black pepper
11. Prepare 4 c rotisserie chicken shredded
12. Get 12 lasagna noodles, cooked according to package directions

First you start by parboiling the dry lasagna sheets. The filling consists of shredded chicken, peas and sauteed mushrooms folded together with a portion of the alfredo sauce. Another portion of the alfredo sauce is then spread onto. Place the roll-ups in the prepared pan, one by one, seam-side down.

Steps to make Chicken alfredo lasagna roll ups:

1. Preheat oven to 350°. In a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, 1 minute. Whisk in flour and cook 1 minute more. Pour in milk, whisking constantly, and bring mixture to a simmer. Stir in cream cheese and Parmesan and simmer until sauce thickens, 2 to 3 minutes. Add lemon juice and parsley and season with salt and pepper.
2. Spoon a thin layer of sauce onto bottom of a baking dish. Spread sauce onto each cooked noodle and top with chicken, then roll up noodle. Place roll-ups in baking dish, seam-side down, and spoon over remaining sauce.
3. Bake until chicken is warmed through, about 20 minutes.

Another portion of the alfredo sauce is then spread onto. Place the roll-ups in the prepared pan, one by one, seam-side down. Once they are all in the pan, pour the remaining alfredo sauce over the top. Well, these creamy chicken Alfredo lasagna roll-ups solve this problem. Bulked up with chicken and spinach and enhanced with both creamy Alfredo sauce Lasagna roll-ups are significantly quicker to assemble and you can make as few or as many as you want.

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