Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy strawberry daifuku to make with kids. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Strawberry Daifuku to Make with Kids is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Easy Strawberry Daifuku to Make with Kids is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy strawberry daifuku to make with kids using 8 ingredients and 9 steps. Here is how you cook it.
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The ingredients needed to make Easy Strawberry Daifuku to Make with Kids:
- Prepare Strawberry sweet beans paste
- Get 4 Strawberry
- Get 80 grams Adzuki sweet beans paste
- Get Skin
- Prepare 2 Strawberry
- Get 50 grams Shiratamako
- Make ready 40 grams Sugar
- Prepare 60 ml Water
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Steps to make Easy Strawberry Daifuku to Make with Kids:
- Make the strawberry sweet beans paste. Divide the sweet beans paste into 4 portion and flatten. Place a strawberry on each. Cover the strawberry with the sweet beans paste and make a ball.
- Make the skin. Mash 2 strawberries with a fork.
- Put shiratamako and sugar in a heatproof container or a bowl. Add water and mix until the lumps are gone.
- Cover with cellophane wrap and heat for 3 minutes in a microwave. Mix with a rubber spatula while it is still hot and add the strawberries you mashed at step 2.
- Spread katakuriko (not listed) in a shallow tray. Put Step 3 and coat. When it cools, divide into 4 pieces.
- .
- Spread out the skin from Step 6. Put the strawberry sweet beans paste in, form into a ball, then it is done!
- Bon appetit.
- The way you decorate really shows your true character.
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