Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, irmgards homemade vanilla sugar fudge 😆. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Irmgards homemade Vanilla Sugar Fudge 😆 is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Irmgards homemade Vanilla Sugar Fudge 😆 is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook irmgards homemade vanilla sugar fudge 😆 using 5 ingredients and 8 steps. Here is how you can achieve it.
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The ingredients needed to make Irmgards homemade Vanilla Sugar Fudge 😆:
- Make ready 125 grams granulated sugar
- Prepare 2 tbsp water
- Make ready 38 grams unsalted butter
- Get 85 grams double cream I used elmlea alternative
- Get 1/2 tsp vanilla extract
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Instructions to make Irmgards homemade Vanilla Sugar Fudge 😆:
- Weigh out all ingredients and put butter back in the fridge
- Put water & sugar in a pan & gently heat on low to simmer to caramelise the sugar. Carefully move it to mix it by moving the pan about watch it carefully so it doesn't go brown you just want a slight tint. 5+ minutes
- Turn heat to low after a few minutes you should be able to smell it cooking
- Heat off add the butter from the fridge and stir it in, then add the cream and vanilla extract. Stir to mix
- Using wooden spoon keeping on low heat gently mix until thick enough like a dough
- Take off heat and put onto a dish to slightly cool.
- Press mixture into moulds or a tin and pop in fridge to completely set
- Enjoy 😉
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