How to Prepare Any-night-of-the-week Moonshine

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The ingredients needed to make Moonshine:

1. Prepare Cracked corn
2. Get Packet wine yeast
3. Make ready Sugar

Find moonshine stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Informal Foolish talk or thought; nonsense. Learn how to make moonshine, including how to pick the right still, prep your mash, distill and make your cuts, fix common problems, and more!

Steps to make Moonshine:

1. Crack corn is practically sweetcorn that has been dried out
2. Put your cracked corn in a pan of water on a low heat to wake the corn up so it is like summer put in until it splits
3. This should create the mash
4. It should be a brown consistency add the sugar depending on how much you wanna make and the packet of wine yeast
5. Leave to ferment for a week in a fomenting bucket with one of these tops on add water into the lock halfway
6. Get the still and put the mash at the bottom of the biggest pan and put the mash on a low heat just enough to create gas
7. Don't forget the glass under the drainage system
8. In the cooling system with the curly copper tubing put ice or cold water in replacing the water every time it gets warm
9. To do the cold water way get a reversible tube on the tap
10. This will create a gas and turn it into moonshine
11. But throw away the first few ml because that is ethanol keep tasting with you finger to see if it tastes right I should not taste of petrol

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