Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chinese stir-fried chicken and broccoli with mayonnaise. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
We just love Chinese chicken and broccoli and this is a Classic Chinese meal. In this recipe video I will show you how to make easy and HEALTHY chicken and. It was just chicken stir-fried with Chinese veggies. It looked like choy sum or Chinese broccoli in the picture, and I got irrationally happy about it.
Chinese Stir-Fried Chicken and Broccoli with Mayonnaise is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chinese Stir-Fried Chicken and Broccoli with Mayonnaise is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chinese stir-fried chicken and broccoli with mayonnaise using 13 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Chinese Stir-Fried Chicken and Broccoli with Mayonnaise:
- Make ready 150 grams Broccoli
- Make ready 230 grams Chicken breasts
- Prepare 1 tbsp Sake
- Prepare 1 tbsp Shio-koji (or salt)
- Make ready 1 Katakuriko
- Get 2 tbsp Vegetable oil
- Get Combined seasoning ingredients:
- Make ready 1 tbsp Oyster sauce
- Make ready 1 tbsp Gochujang
- Prepare 1 tbsp Mayonnaise
- Take 1 tbsp Ponzu
- Make ready 1/2 tbsp Sugar
- Get 1 tbsp Water
Serve it with jasmine rice for a simple Skip the takeout and make this Chinese chicken and broccoli at home. It's easier to make than you might think, and tastes even better than your local. Add the mushrooms, chicken, broccoli, hoisin sauce mixture and salt to taste. Great stir fried noodles come down to the sauce, and I truly think this is as good as what you get from (good!) Chinese restaurants - but less greasy. 🙂.
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Steps to make Chinese Stir-Fried Chicken and Broccoli with Mayonnaise:
- Divide the broccoli into small florets and rinse. You will use it raw.
- Slice chicken diagonally into bite-sized pieces. Season and rub it with sake and shio-koji or salt. Coat evenly with katakuriko and let it sit for 30 minutes.
- Heat oil in a skillet, stir fry the chicken pieces from Step 2 on both sides until golden brown.
- Add the raw broccoli.
- Cover the skillet and steam-fry until done.
- Add the sauce, then toss and fry the ingredients. When the sauce is well mixed with the other ingredients, it is done. (Drizzle some sesame oil for even more flavor).
Add the mushrooms, chicken, broccoli, hoisin sauce mixture and salt to taste. Great stir fried noodles come down to the sauce, and I truly think this is as good as what you get from (good!) Chinese restaurants - but less greasy. 🙂. Everybody's favourite Chinese Beef and Broccoli - with noodles! Chicken & Broccoli Broccoli & Garlic Sauce Shrimp & Broccoli Lo Mein with Added Broccoli. Dive right in, this CHINESE TAKEOUT Chicken and Broccoli is delicious!
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