//]]> Steps to Prepare Speedy Corn Flakes Potato Pancake | Make Your Favorite Restaurant Dishes At Home!

20/12/2020 11:55

Steps to Prepare Speedy Corn Flakes Potato Pancake

by Pearl Wilkerson

Corn Flakes Potato Pancake
Corn Flakes Potato Pancake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, corn flakes potato pancake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Corn Flakes Potato Pancake is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Corn Flakes Potato Pancake is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have corn flakes potato pancake using 8 ingredients and 5 steps. Here is how you cook that.

 

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The ingredients needed to make Corn Flakes Potato Pancake:
  1. Get 2 medium sized boiled potato
  2. Make ready 1 cup corn flakes
  3. Prepare 1/2 tsp garam masala
  4. Take 1/4 tsp roasted cumin powder
  5. Prepare 1/4 tsp red chilli powder
  6. Get 1/2 tsp chaat masala powder
  7. Make ready Oil for frying
  8. Take Tomato sauce for garnishing


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Steps to make Corn Flakes Potato Pancake:
  1. In a bowl take all ingredients and mix it well altogether.
  2. Heat a pan and pour 2 tsp oil and spread it nicely.
  3. Take little bit mixture of lemon sized balls from potato mixture,slightly flatten it with the palm and put on pan.
  4. Now add some corn flakes over potato pancakes and press it with spatula,flip the pan cake,add 1 tsp oil more and fry from another side also until it becomes golden and crispy.
  5. Garnish with tomato sauce and serve hot,Corn Flakes Potato Pancakes is ready.

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