How to Make Any-night-of-the-week Lobster and Shrimp fried Rice #itsdishlycious

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The ingredients needed to make Lobster and Shrimp fried Rice #itsdishlycious:

1. Make ready 2 large Lobster tails
2. Make ready 1 lb Large Shrimps
3. Prepare 2 cup White rice
4. Take 1 cup frozen peas and carrots
5. Take 1 brown onion
6. Prepare 1 of each red, green, yellow bell peppers
7. Make ready 1 bunch Green onions
8. Get 1 packages Fried Rice Season
9. Take 2 eggs
10. Get 1/4 tbsp oil
11. Take 1/3 cup soy sauce

Shrimp with lobster sauce is a classic Chinese takeout-style dish that's very easy to make. Check out this authentic recipe and enjoy it anytime at home! Serve your shrimp with lobster sauce over white rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator.

Instructions to make Lobster and Shrimp fried Rice #itsdishlycious:

1. I make my rice a day before to prevent mushy rice
2. Clean lobster and Shrimps really good front and back. take lobster and cut in bite size pieces season lightly set aside…
3. With Pre Cooked Rice Cook With Fried Rice Pack (Directions On Back )
4. While cooking optional (I think it's more flavorful) fry shrimp in lobster in seasoned flour set aside on paper towels to drain oil…
5. When rice is done mix seafood with rice add additional green onions on top
6. Enjoy

Serve your shrimp with lobster sauce over white rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served on its own, and it's incredibly easy to make. What is Shrimp with Lobster Sauce Made of? One thing that I need to clarify is that no actual lobster is used in this dish.

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