Steps to Make Perfect Leftover Rice cutlet

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The ingredients needed to make Leftover Rice cutlet:

1. Take 2 cups cooked rice
2. Prepare to taste Salt
3. Prepare 4 tbsp rice flour
4. Get 4 tbsp maida or corn flour
5. Get 1 chopped onion
6. Take 2 Chopped green chillies
7. Get 4 tbsp bread crumbs, optional

Steps to make Leftover Rice cutlet:

1. Mash the cooked rice. Add all spices in it. And mix well. No need for water. Deep fry all cutlets making small balls.
2. Serve with spicy green chilli chutney. It's yummy, crispy and healthy.
3. You leftover rice is used in a healthy recipe.

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