//]]> Recipe of Any-night-of-the-week Rice Flour Bread Sticks | Make Your Favorite Restaurant Dishes At Home!

17/10/2020 15:25

Recipe of Any-night-of-the-week Rice Flour Bread Sticks

by Phillip Mathis

Rice Flour Bread Sticks
Rice Flour Bread Sticks

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, rice flour bread sticks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Rice Flour Bread Sticks is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Rice Flour Bread Sticks is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have rice flour bread sticks using 8 ingredients and 4 steps. Here is how you cook it.

 

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The ingredients needed to make Rice Flour Bread Sticks:
  1. Take 300 grams Rice flour (for bread)
  2. Take 6 grams Salt
  3. Take 15 grams Sugar
  4. Prepare 30 grams Shortening
  5. Get 200 ml Water
  6. Make ready 70 ml Soy milk
  7. Get 4 grams Dry yeast
  8. Prepare 1 Raisins


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Steps to make Rice Flour Bread Sticks:
  1. Put all of the ingredients in the bread maker and mix to create the dough. Once you have the dough use a spoon to mix.
  2. Use a pastry bag to squeeze out the batter into stick-shapes on a baking sheet.
  3. Allow to rise for 30 minutes at 35℃. Bake at 190℃ for 15 minutes and they're complete.
  4. Put them in a bag and you can take them out with you.

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