Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, simple bread pakora. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple Bread Pakora is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Simple Bread Pakora is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple bread pakora using 10 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make Simple Bread Pakora:
- Prepare 2 Bread Slices
- Make ready asy Oil
- Take 1 tbsp Ginger and green chilli paste
- Get 1 pinch soda bicarbonate
- Get 1/4 tsp Turmeric Powder
- Make ready 1/2 tsp Caraway Seeds
- Get 1/2 cup Besan Flour
- Make ready 2 tbsp Rice Flour
- Take 1 tsp Red Chilli Powder
- Make ready to taste Salt
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Steps to make Simple Bread Pakora:
- Heat oil for frying in a wok or a pan over medium flame.
- Take besan and rice flour in a bowl add 1/2 cup water to make a thick batter - - Keep stirring with the back of a spoon - Add little more water to make a flowy but thick batter
- Add the ginger and chilli paste and a pinch of soda bicarbonate and mix well.
- Add salt, red chilli powder, turmeric powder and caraway seeds. - Mix well - Batter should be lump free.
- Cut the bread slices into halves. - - Dip the bread slices in the batter and add to the hot oil. Allow excess batter to drain before adding to the oil.
- Deep fry for 5 minutes or until golden brown. - Remove and drain excess oil. - Serve with tomato sauce.
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