Easiest Way to Prepare Award-winning Cheesy Spicy Bread Pakoda

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The ingredients needed to make Cheesy Spicy Bread Pakoda:

1. Get 2-4 bread slices
2. Take 2 medium size boiled potato
3. Prepare 1 medium chopped onion
4. Make ready 1 tsp chat masala
5. Take 1/2 tsp ajwain
6. Prepare to taste Salt
7. Prepare 1 tsp chilli flakes
8. Take 1 tsp greated ginger
9. Take Chilli sauce
10. Get Oil for frying
11. Prepare 1 cup besan
12. Make ready 1/4 cup rice flour
13. Take 1 tsp haldi powder
14. Prepare 1 tsp red chilli powder
15. Make ready Pinch hing
16. Take 1 tbsp Coriander leaves
17. Get Cheese for spreading
18. Prepare Pinch cooking soda

Instructions to make Cheesy Spicy Bread Pakoda:

1. Take a bowl, add besan, rice flour salt haldi powder red chilli powder ajwain soda.
2. Add water slowly and make a batter. Keep aside
3. Take a bowl, add potato and mash. Add onions chilli flakes ajwain chat masala salt and grated ginger and coriander. Mix well.masla is ready for stuffing and keep aside
4. Take a bread slice, remove the edges. Spread chilli sauce on top, and add the stuffing on top. Next spread cheese. Cover with another slice of bread
5. Cut diagonally in the middle and then cut again diagonally in the middle to get small triangles
6. Take a pan and heat the oil
7. Using the batter dip the bread inside and fry in the oil until golden brown
8. Enjoy your cheesy and spicy bread pakoda, with sauce chutney or tea

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