Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, akki roti (rice flat bread). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Akki roti (rice flat bread) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Akki roti (rice flat bread) is something that I have loved my whole life. They are fine and they look wonderful.
Hence, the name of this recipe itself says a lot about its history. Akki roti or Indian rice flatbread is popular breakfast dish. Akki means rice and Roti means flat bread. So basically these are flat breads made with rice flour and mix veggies.
To get started with this recipe, we have to prepare a few ingredients. You can have akki roti (rice flat bread) using 8 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make Akki roti (rice flat bread):
- Take 1 cup rice flour
- Take 1 finely chopped onion
- Take 1 grated carrot
- Take 1 tbsp finely chopped coriander
- Prepare 1 tbsp chilli -ginger paste
- Take 1 tsp cumin seeds
- Make ready to taste Salt
- Take Oil for roasting
Akki rotti (Kannada: ಅಕ್ಕಿ ರೊಟ್ಟಿ) is a rice-based breakfast item unique to the state of Karnataka, India. Akki rotti means "rice bread" in the native language, Kannada. It is made of rice flour which is mixed with salt and water and kneaded well till the dough gets soft. Akki rotti or plain rice roti or malnad style ukkarisida akki rotti recipe explained with step by step pictures.
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Instructions to make Akki roti (rice flat bread):
- In a large bowl, mix all the ingredients and mix well with hand.
- Add water & knead soft dough.
- Now spread plastic sheet, wet it with little water, take small ball from prepared dough & start tapping with hand. If you are not comfortable with tapping,roll it between two plastic sheets.
- Make holes in centre so oil can spread easily. Now carefully put this roti on preheated & greased skillet.
- Pour some oil in holes & outer edges too.
- Cook from both sides. Serve hot.
It is made of rice flour which is mixed with salt and water and kneaded well till the dough gets soft. Akki rotti or plain rice roti or malnad style ukkarisida akki rotti recipe explained with step by step pictures. This akki rotti is prepared Dust the flour and roll the flat balls into thin rotis. Please note you have to be gentle while making this roti. Heat the tava or pan and.
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