How to Prepare Award-winning Rice Roti - (Pathiri)

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The ingredients needed to make Rice Roti - (Pathiri):

1. Make ready 2 cups Rice flour
2. Prepare 2 cups water
3. Get to taste Salt
4. Prepare As required Oil

Instructions to make Rice Roti - (Pathiri):

1. Take 2 cups water in a pan. Add oil & salt into it.
2. Boil water properly. Add rice flour into it, mix it well & cover it for 5 to 10 minutes.
3. Take some water and make a dough. Knead the dough until it becomes soft. You can use little bit oil if you wish while kneading dough.
4. Now divide the dough into equal portions Shape it, dust it with rice flour & roll it.
5. Take a tawa. Once tawa is hot. Cook Pathiri on both sides. I couldn't make thin.
6. Serve with curry.

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