Recipe of Any-night-of-the-week Rice flour Roti

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The ingredients needed to make Rice flour Roti:

1. Make ready 2 cups raw rice flour
2. Take 2 onion chopped finely
3. Prepare 5 no green chilli finely chopped
4. Take 1/2 inch ginger finely chopped
5. Get Coriander leaves finely chopped
6. Get to taste Salt
7. Take Little water for making dough
8. Make ready Cooking oil

Very tasty and easy to make roti. This akki rotti or rice flour roti is very popular across Malnad and Coord region of Karnataka. Akki rotti or plain rice flour roti recipe explained with step by step pictures..rice flour roti with step by step photo and video recipe. karnataka based recipes are generally known for its healthy breakfast variations. these are mostly made with rice and urad dal combination to make. Jowar roti (Sorghum Flour Roti)My Weekend Kitchen. potato, fenugreek leaves, ginger, sea salt, jowar flour. water, salt, oil, rice flour.

Instructions to make Rice flour Roti:

1. Take a pan add oil fry slightly all the vegetables and mix it with flour add little water to make dough
2. Make roti with hand on wet cloth
3. Fry the roti on a dosa pan,apply oil around it and the flame must be in sim
4. Once the front side cooked turn into another side,keep it for a while to cook
5. Once cooked serve it with coconut chutney

Akki rotti or plain rice flour roti recipe explained with step by step pictures..rice flour roti with step by step photo and video recipe. karnataka based recipes are generally known for its healthy breakfast variations. these are mostly made with rice and urad dal combination to make. Jowar roti (Sorghum Flour Roti)My Weekend Kitchen. potato, fenugreek leaves, ginger, sea salt, jowar flour. water, salt, oil, rice flour. Akki Roti is an all-time favourite snack in traditional Kannada households, where it is made for A soft dough of rice flour, perked up with veggies, ginger, green chillies and crushed cumin, is flattened. Allow the Roti to cook on the other side. How To Make Akki Rotti or Rice flour Roti: Mix all the above ingredients with water and prepare soft dough.

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