Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rice flour roti with chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This rice flour roti isn't fancy. It's not flavorful or delicious or really anything other than a simple flatbread. It's a vehicle that'll help you scoop up meat, vegetables or curry. Almost evryone prepare rice roti for breakfast in kodagu.
Rice flour roti with chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Rice flour roti with chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook rice flour roti with chicken using 19 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Rice flour roti with chicken:
- Make ready For roti
- Prepare 2 cup Rice flour
- Take 4 cup water
- Make ready To taste salt
- Get For chicken
- Take 500 gm chicken
- Get 2 chopped onion
- Make ready 2 tbsp ginger garlic paste
- Take 1 tsp red chilli powder
- Take 1 tsp turmeric powder
- Prepare 1 tsp garam masala powder
- Take as needed whole garam masala
- Make ready 2 bay leaf
- Take 1 tsp coriander powder
- Make ready 1 tsp cumin powder
- Prepare Pinch sugar
- Take 2 tbsp hung curd
- Prepare To taste salt
- Take as needed oil
Fried Chicken Orotti or Rice Roti. Lower the heat and slowly add the rice flour and combine it using the back of a wooden spoon. (The roti is a flat unleavened bread that is used to eat the curry). This is definitely spicy and can be quite time Flour flat surface and rolling pin and form dough into balls. Roll balls out to flat and thin Awesome recipe.
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Steps to make Rice flour roti with chicken:
- To marrinate the chicken with curd,1tbsp ginger garlic paste 1/2 tsp turmeric powder & salt keep it aside.After half and hour heat a pan add oil add whole garam masala bay leaf.Then add chopped onion cook nicely.Then ginger garlic paste cook,add all dry masala cook nicely,then add marinated chicken cook on slow flame.when cook nicely add water & cook.Chicken is ready add garam masala powder & off the gas.
- Heat a pan add 4 cup water & salt,add rice flour stir continuously,till all water soak & makes a soft dough.Off the gas.
- Take a ball size ftom dough roll it & makes roti. Rice flour roti is ready.
- Our traditional dish chicken roti is ready.
This is definitely spicy and can be quite time Flour flat surface and rolling pin and form dough into balls. Roll balls out to flat and thin Awesome recipe. Next time I make it I will go to the. Bread the chicken with rice flour and cook in palm shortening for a real food version of the classic. I think I've told you before: I don't fry food.
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