Step-by-Step Guide to Prepare Any-night-of-the-week Peet rotte (Rice Flour Roti)

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The ingredients needed to make Peet rotte (Rice Flour Roti):

1. Get 2 cups Rice flour
2. Take 2 cups Water
3. Take 1 cup Maida
4. Make ready As needed Oil
5. Make ready To taste Salt

Instructions to make Peet rotte (Rice Flour Roti):

1. Add little salt in water and leave it to boil, slowly add rice flour and mix it continuously. - Heat till the water - evaporates and comes to capathi dough consistency. Then make small balls and keep aside, meanwhile mix maida and water and make a dough(let it rest for an hr). - Now on a metal/plastic sheet spread the maida dough and stuff the rice ball (just like we do Alu paratha). - After stuffing roll it with a rolling pin like chapati, now fry on a t

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