Recipe of Award-winning Bread pakora

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The ingredients needed to make Bread pakora:

1. Take for besan batter:
2. Make ready 1 cup gram flour
3. Prepare 2 tbsp rice flour
4. Get 1/4 tsp red chilli powder
5. Prepare 1/2 tsp salt
6. Take pinch soda
7. Make ready 1/2 cup water
8. Prepare For the pakora stuffing
9. Prepare 2 potato, boiled & mashed
10. Take 1 green chilli finely chopped
11. Take 1 inch ginger ginger
12. Get 1/4 tsp red chilli powder
13. Take 1/2 tsp dry mango powder
14. Take 2 tbsp coriander finely chopped
15. Prepare 1/2 tsp chaat masala
16. Prepare 1/4 tsp salt
17. Get Other ingredients
18. Make ready 4 slices bread white
19. Prepare 4 tsp green chutney
20. Get as needed oil for deep frying

This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a. Bread pakora is one snack which is loved by one and all.

Instructions to make Bread pakora:

1. Heat enough oil in a wok for frying
2. Mix all the ingredients of Besan batter and keep it aside
3. Take boiled potatoes in a big bowl and mash.
4. Add green chilli, grated ginger, Coriander and chilli powder, aamchur and chaat masala powder to it and mix well
5. Now spread 1 tsp of green chutney over bread slices
6. Spread prepared aloo over the chutney slice and cover with another slice - Now dip it in the besan batter covering both sides.
7. Deep fry immediately into hot oil, splash oil over bread pakora and fry on medium flame flipping occasionally.
8. Fry till the pakora turns golden and crisp.
9. Take out with the help of a slotted spoon.
10. Serve hot bread pakora with green chutney and tomato sauce.

Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a. Bread pakora is one snack which is loved by one and all. Bread pakoda is easy to make and goes well in all seasons with some green chutney. Learn how to make bread pakora. Bread Pakora Recipe is one of the famous North Indian snack food.

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