//]]> Step-by-Step Guide to Make Quick My Sriracha flavoured Chicken on a Salad. πŸ˜— | Make Your Favorite Restaurant Dishes At Home!

25/10/2020 08:33

Step-by-Step Guide to Make Quick My Sriracha flavoured Chicken on a Salad. πŸ˜—

by Joe Obrien

My Sriracha flavoured Chicken on a Salad. πŸ˜—
My Sriracha flavoured Chicken on a Salad. πŸ˜—

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my sriracha flavoured chicken on a salad. πŸ˜—. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Sriracha flavoured Chicken on a Salad. πŸ˜— is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. My Sriracha flavoured Chicken on a Salad. πŸ˜— is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my sriracha flavoured chicken on a salad. πŸ˜— using 19 ingredients and 6 steps. Here is how you cook it.

 

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The ingredients needed to make My Sriracha flavoured Chicken on a Salad. πŸ˜—:
  1. Prepare 2 Chicken breasts cut into inch long pieces
  2. Take 1 tsp Chilli oil
  3. Take 1/2 tsp chilli seasoning
  4. Prepare 1 tbls Sriacha sauce
  5. Take SALAD…….
  6. Take Handful Spinach
  7. Take Handful shredded crisp lettuce
  8. Get 10 slices Cucumber cut in half
  9. Prepare 1 large spring onion sliced
  10. Get 2 Slices Red onion sliced in circles
  11. Take Slices a roast pepper
  12. Make ready 8 Cherry Tomatoes leave whole
  13. Prepare 1 raddish sliced
  14. Get 1 Small Avocado sliced in bits
  15. Take 3 tbls Grated Smoked chedder cheese
  16. Get 1 little Salt & black pepper
  17. Take 2 Slices bread toasted cut into little squares
  18. Get 6 tsp Sour cream
  19. Get Slice tsp fresh chives


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Steps to make My Sriracha flavoured Chicken on a Salad. πŸ˜—:
  1. Add the chilli oil to a frying pan add chilli seasoning next add the chicken cook until its coloured next add the sriacha sauce.stir the chicken around so its all covered. Fry for 2 minutes it gets a little juicy but does dry in the chicken.
  2. While the chicken is cooking add the Spinach to a large plate then the crisp lettuce next add the tomatoes, red onion and ted roast pepper.
  3. Next add the raddish, Spring onion. Next the grated Cheese then add salt and cracked black pepper.
  4. Chicken is cooked. Add the chicken all over the top of the cheese.
  5. Make the toast leave it to go cold then butter so as its crispy then cut into small squares and spread the pieces all over. Serve with small bobs of Sour cream i chopped chives and added it to the sour cream for taste.

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