Recipe of Quick Chicken Salad Melt

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The ingredients needed to make Chicken Salad Melt:

1. Make ready 1 pound cooked chicken 1/4 - 1/2 inch dice
2. Get 1 stalk celery – washed and fine dice
3. Get 1/4 of onion – fine dice
4. Prepare 1/4 of red bell pepper – fine dice
5. Get 2 tablespoons parsley – no stems and finely chopped
6. Get 1/2 cup mayonnaise
7. Take 1/2 cup ranch salad dressing
8. Prepare 1/2 teaspoon salt
9. Prepare 1/2 teaspoon black pepper
10. Make ready 2 slices bread- per sandwich
11. Get 2 slices Pepper Jack cheese- per sandwich

Steps to make Chicken Salad Melt:

1. Dice chicken ( I like to use the Rotisserie Chicken or left over baked.
2. Mix all of the salad ingredients together and let sit.
3. Place a slice of cheese on each side of the bread add chicken salad in between.
4. Spray with pan spray or use 1 teaspoon of melted butter for each side of the sandwich on a griddle pan over a moderate heat and cook until GBD about 3-4 minutes each side.
5. Cheese should be melty, melty

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