Easiest Way to Make Quick Spaghetti with chorizo & Chilli and lemon and pepper flavoured croutons

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The ingredients needed to make Spaghetti with chorizo & Chilli and lemon and pepper flavoured croutons:

1. Make ready 200 grams dried pasta
2. Get Leftover Chorizo
3. Make ready 1 Chilli
4. Get Clove garlic crushed or half a tsp of garlic paste
5. Take Tin tomato soup
6. Make ready Slice bread for croutons
7. Make ready Lemon oil or juice
8. Get Pepper & salt

I also threw in a couple little hot peppers. Originality and spirit on your plates, prepare a unique dish made from pasta, cockles and chorizo. To make your Spaghetti Squash with Chorizo you will need a large skillet, a cooking spoon or turner, a small amount of olive oil just to get the sauté started, and the recipe ingredients below. • Wrap each spaghetti squash half in plastic wrap, poke a couple of holes in the plastic, place in the Set the chorizo-cooking pan over medium heat, add the garlic and stir for a minute or so, until it. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!

Steps to make Spaghetti with chorizo & Chilli and lemon and pepper flavoured croutons:

1. Chop up the chorizo and half a chilli and add to a medium to hot pan.No need for oil as the chorizo will release its own natural oils.Stir for a minute or so then add the garlic,continue to cook for another couple of minutes but taking care not to burn the garlic especially if you’re using a fresh clove.Add the tin of tomato soup and simmer for at least 20 minutes.
2. While all this is going on bring a large pot of salted water to the boil and cook the spaghetti as per instructions on the packet. Cut your bread into croutons and then in a warm frying pan add lemon oil and fry gently till golden.Sprinkle with pepper.
3. When the spaghetti is cooked,drain the water out leaving just a small amount in the pot as this will add a little bit of salty starch flavour to your sauce. Finally tip the spaghetti into the slightly reduced sauce and stir in making sure all the pasta is coated with the silky Tomato & Chorizo sauce.
4. Assemble the dish with croutons and a sprinkle of the remaining chilli. All the best and enjoy 😉

To make your Spaghetti Squash with Chorizo you will need a large skillet, a cooking spoon or turner, a small amount of olive oil just to get the sauté started, and the recipe ingredients below. • Wrap each spaghetti squash half in plastic wrap, poke a couple of holes in the plastic, place in the Set the chorizo-cooking pan over medium heat, add the garlic and stir for a minute or so, until it. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Discover this recipe and many more chorizo recipes at Gourmandize.co.uk. LOVE this Spanish Chorizo Spaghetti Carbonara! Easy pasta dish with rich flavors of Spanish chorizo and salted eggs.

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