Recipe of Favorite Turkish eggs Menemen with chorizo 🍳

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The ingredients needed to make Turkish eggs Menemen with chorizo 🍳:

1. Take 10 eggs
2. Take 1/2 ring of chorizo
3. Take 1/2 red chilli
4. Prepare Handful Kalamata olives
5. Prepare Sliced sourdough bread
6. Prepare Tomato and pepper sauce
7. Get 1 red pepper
8. Get 1 yellow pepper
9. Prepare 1 tin chopped tomatoes
10. Prepare 1 tsp smoked paprika
11. Take 1 tsp cumin
12. Get Dash balsamic vinegar
13. Take Shallot and chilli topping
14. Take 1 shallot
15. Take 1/2 red chilli
16. Take Handful fresh mint
17. Make ready Dash balsamic vinegar
18. Get Dash olive oil
19. Get Goats cheese yogurt
20. Take 6 tbsp low fat Greek yogurt
21. Make ready 75 g goats cheese

I love to eat it with a side of salty cheese, olives, and some good crusty bread. This traditional Turkish menemen recipe is quick and easy to make with a few basic ingredients, and extra-delicious when served up with some good crusty bread. Menemen is a Turkish breakfast recipe of scrambled eggs with peppers & tomatoes. Should onions be used or not?

Instructions to make Turkish eggs Menemen with chorizo 🍳:

1. Slice the peppers into thin strips and cook in a pan on a medium heat with the lid on until slightly soft
2. Add the balsamic vinegar and turn up the heat to sweeten the peppers. Add the tomatoes, cumin and paprika. Reduce to a chunky sauce.
3. Beat the eggs with salt and pepper. Slice the chorizo and dice the chilli
4. In a hot pan cook the chorizo and chilli. Poor in the eggs to scramble
5. Stir in the tomato and pepper sauce
6. Finely dice the shallots, chilli and mint leaves. Mix in with oil, balsamic, salt and pepper
7. Mix the yogurt and goats cheese. Slice the Kalamara olives
8. Serve the egg on some toasted sourdough. Top with the shallot mix, goats cheese yogurt and sliced kalamara olives

Menemen is a Turkish breakfast recipe of scrambled eggs with peppers & tomatoes. Should onions be used or not? Find out how we make it now. Menemen - A Recipe For Turkish Scrambled Eggs With Tomatoes & Vegetables. Turkish menemen recipe makes an amazingly tasty breakfast, lunch or dinner.

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