Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chorizo hash. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chorizo Hash is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chorizo Hash is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chorizo hash using 7 ingredients and 8 steps. Here is how you can achieve it.
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The ingredients needed to make Chorizo Hash:
- Get 1/2 yellow onion, chopped
- Take 1 clove garlic, finely chopped
- Prepare 1 cup chopped cooked potatoes, about one small potato
- Get 1/4 cup chorizo, cubed small
- Get 1 tbsp fresh rosemary, chopped
- Make ready 1/8 tsp smoked paprika
- Prepare 2 eggs, whipped up lightly with a fork
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Instructions to make Chorizo Hash:
- Heat a non stick pan on a medium low heat.
- Add the chorizo, and sizzle it until the orange oils of the chorizo starts coating the pan
- Add the onion and cook for two minutes, then add the garlic and saute for more minutes
- Add the potato, rosemary and smoked paprika. Season with salt and black pepper.
- When everything is heated through, move everything around the edges of the pan, leaving a circle in the middle.
- Add the egg, turn up the heat a little and start moving the egg around with a wooden spoon.
- Don't worry if bits of the chirizo mixture get mixed in with the egg, that's fine.
- Spoon onto a plate and serve hot!
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