Recipe of Speedy Chorizo and Onion Tart

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The ingredients needed to make Chorizo and Onion Tart:

1. Take 1 ready made puff pastry or homemade
2. Make ready 2 small onion, cut in half and sliced
3. Make ready 60 grams diced chorizo
4. Get 60 grams spicy chorizo, sliced
5. Take 1 garlic clove, finely diced
6. Get butter, to brush the top of pastry only
7. Get salt
8. Get 150 grams brie cheese

Instructions to make Chorizo and Onion Tart:

1. Pre-heat the oven to 200c.
2. You need a shallow tray big enough to fit the the pastry.
3. Add greaseproof paper to the tray and again lightly grease the paper again.
4. Lay the pastry on the paper.
5. Brush the pastry with melted butter.
6. Add all the other ingredients to the pastry.
7. Place the tart in the oven. Bake for 10-15 minutes or until the edges start to lightly brown.

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