Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and chorizo carbonara. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken and Chorizo Carbonara is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken and Chorizo Carbonara is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken and chorizo carbonara using 8 ingredients and 12 steps. Here is how you can achieve it.
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The ingredients needed to make Chicken and Chorizo Carbonara:
- Get 2 chorizo sausages
- Make ready 1/2 onion diced
- Make ready 2 tsp minced garlic
- Make ready 3 eggs (1 whole & 2 yolks)
- Take Cooked chicken breast
- Get Cracked pepper
- Get Parsley
- Make ready Parmesan cheese
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Instructions to make Chicken and Chorizo Carbonara:
- Cook pasta, strain and run under cold water to stop cooking.(Reserve 1 cup of starch water for the sauce.)
- I'm a medium pan cook chorizo
- Move meat to one side and gently press on the meat to squeeze out the fat to the opposite side of the pan
- Fry the onion and garlic in the rendered fat
- Mix with the meat when onion is brown.
- Add pasta and stir
- Add chicken and stir
- Add half a cup of starch water and stir.
- Beat eggs with roughly 1 TBS of parmesan cheese.
- Take dish of the heat.wait for 1 minute. Stir in the egg mixture keep stirring until sauce thickens but does turn into scrambled eggs. While mixing add the remaining starch water to thicken.
- Finish off with Parmesan, parsley and cracked pepper
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