Recipe of Perfect Spicy baked courgette

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The ingredients needed to make Spicy baked courgette:

1. Get 3-4 big courgettes (fresh and in season)
2. Prepare 1 spoonful salt
3. Prepare Flour for coating
4. Make ready 2 garlic cloves
5. Take 3-4 bay leaves
6. Take 1 spoonful sweet paprika
7. Make ready 1 spoonful hot paprika

The chutney goes well with curry, cold meats and cheese, it's a good all-rounder. Spiralize courgettes for a nutritious alternative to add to fragrant soups, vegetarian ricotta tarts and Top our lightly-spiced courgetti fritters with poached eggs for a quick weekend brunch with fewer than. This baked pasta from Alison Roman reminds her of broccoli-cheddar soup, but better and with lots of texture. Spicy Baked Pasta With Cheddar and Broccoli Rabe.

Steps to make Spicy baked courgette:

1. Cut the courgettes lengthways, remove the flesh and slice the skin (about 5mm thick). In a bowl, mix the sliced courgettes with a spoonful of salt, combine well and leave it to rest for at least 1 hour, but the longer the better as the salt will marinade the courgettes.
2. Once ready, squeeze the courgettes - bit by bit - with your own hands in order to eliminate any excess water and transfer them into a dish with flour to coat them. Meanwhile, heat the oven at 180°C and grease a baking tray with olive oil.
3. Transfer the flour-coated courgettes into the tray, add the garlic cloves (whole or crushed), bay leaves, season with paprika (lots of paprika!) and sprinkle with some more olive oil. - Bake for about 20 minutes and voilà, dinner is served! - *TCF TOP TIP: don’t throw away the courgettes flesh, use it for another prep 😉

This baked pasta from Alison Roman reminds her of broccoli-cheddar soup, but better and with lots of texture. Spicy Baked Pasta With Cheddar and Broccoli Rabe. A quick and easy Feta Stuffed Courgette & Spicy Yoghurt recipe, from our authentic Greek cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Delicately spiced courgette and pea cakes.

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