Simple Way to Make Super Quick Homemade Dark Soy Pork Belly

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The ingredients needed to make Dark Soy Pork Belly:

1. Prepare 600 grams pork belly
2. Get 3 cinammon stick
3. Get 6 star anise / 8 clove
4. Get 6 slice thinly ginger
5. Get sauce
6. Make ready 4 tbsp dark sauce
7. Prepare 3 tbsp light soy sauce
8. Get 1 thumb size rock sugar
9. Get 1 cup water
10. Take cornstach thickening
11. Make ready 1 tbsp cornstarch
12. Take 1/4 cup water
13. Take optional add on
14. Prepare 5 slice Dang Gui Herbs
15. Make ready 6 dried Chili

Instructions to make Dark Soy Pork Belly:

1. Brown pork with cinammon stick, star anise and the rock sugar then add in the water And sauce (add the dang GUI and dried Chili if using) then in high in a pressure cooker for 30 minutes
2. Remove the pork belly then Mix cornstarch with then pour onto sauce bring it to a boil till lightly thicken, slice the pork belly and serve with its thick sauce

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