Recipe of Homemade Baked Pork Belly In Chinese BBQ Sauce

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The ingredients needed to make Baked Pork Belly In Chinese BBQ Sauce:

1. Prepare 18 pieces pork belly without skin or soft pork bone (optional)
2. Prepare glaze
3. Take 2 tbsp honey
4. Get sauce for pork or spare rib
5. Prepare 2 cup DIY or store bought ready to used chinese bbq sauce
6. Prepare 2 tbsp Chinese white wine
7. Take 1 tbsp hoisin sauce or any bbq sauce
8. Take 1 tbsp oyster sauce
9. Make ready 3 tbsp light soy sauce
10. Get 2 tbsp sugar or maltose or gula melaka
11. Get 1 tsp pepper powder
12. Make ready 1 1/2 tbsp dark soy sauce
13. Take 1/4 cup water

Instructions to make Baked Pork Belly In Chinese BBQ Sauce:

1. CHINESE BBQ SAUCE DIY,,mix all ingredient 1 bowl first
2. Marinate soft pork bone or skinless pork belly with the sauce overnight or can bake immediately
3. Bake 200 c for 1 hour with top cover with foil then, flip it over then add Another bowl of sauce and mix well again then bake for another 1 hour
4. Brush honey on surface and broil for another 10 minute till it’s sticky and lightly char
5. Enjoying Char Siew Soft Pork Bone With Plain White Rice

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