Steps to Prepare Homemade Special Honey Mustard Pork Belly & Ribs

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The ingredients needed to make Special Honey Mustard Pork Belly & Ribs:

1. Take 3 Pounds Pork Belly & Ribs Cut
2. Get 7 Oz. Natural Honey
3. Get 3 Tablespoons Soy Sauce
4. Prepare 2 Tablespoons Old Mustard Dauce
5. Make ready 1 Tablespoon Worcestershire Sauce
6. Make ready To Taste Salt

Instructions to make Special Honey Mustard Pork Belly & Ribs:

1. Wash the Pork cut with plenty of water. Add Salt to taste.
2. Place the Honey, Mustard, Worcestershire Sauce and Soy Sauce in a bowl. Mix well. It is very important that the Mustard has whole Seeds. Thats an Old Fashioned Mustard and it gives the sauce great flavor.
3. Pour the mix and spread it all over the Pork Cut. Let it rest in the fridge for at least 1 hour.
4. Grill the Pork cut at low heat for 30 min on each side.
5. Serve and enjoy!

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