//]]> Recipe of Quick Asian Braised Pork Belly | Make Your Favorite Restaurant Dishes At Home!

28/11/2020 19:19

Recipe of Quick Asian Braised Pork Belly

by Vernon Thornton

Asian Braised Pork Belly
Asian Braised Pork Belly

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, asian braised pork belly. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Asian Braised Pork Belly is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Asian Braised Pork Belly is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook asian braised pork belly using 7 ingredients and 5 steps. Here is how you cook that.

 

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The ingredients needed to make Asian Braised Pork Belly:
  1. Take 1 pork belly
  2. Prepare fish sauce
  3. Take honey
  4. Prepare soy sauce
  5. Prepare orange juice
  6. Take rice wine vinegar
  7. Take cloves garlic


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Steps to make Asian Braised Pork Belly:
  1. Score pork belly skin
  2. Mix wet ingredients to taste and pour over pork belly in appropriate size roasting dish. Crush garlic cloves and add to dish.
  3. Cover with foil and roast at 200-300F for 2.5 hours. Turn periodically
  4. During last 40 minutes of roasting, turn skin side up and leave uncovered
  5. Before plating, blast skin with a torch. Serve with fried rice or other asian style side dish.

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