Step-by-Step Guide to Prepare Award-winning Easy CheeseCake

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The ingredients needed to make Easy CheeseCake:

1. Take Filling part
2. Prepare 2 envelope whipped cream - Dream Whipe®
3. Get 1 tbsp vanilla poweder
4. Make ready 1/2 cup cold milk
5. Make ready 1 envelope pineapple jelly powder
6. Prepare 6 pieces of cream cheese - Kiri®
7. Take Base
8. Get 1/2 packages Digestive biscuits® 500g
9. Get 1 1/2 tbsp Butter - Room Temprature
10. Prepare Topping
11. Make ready 1 can Pie filler - choose any flavour you like :)

Instructions to make Easy CheeseCake:

1. Smash the biscuits very well n mix it with the butter.
2. Put the "biscuits-butter" mixture into a cheese cake pan. And press on it so it makes one uniformed tough layer .. and put it in the fridge
3. In a bowel, Mix the whipped cream + vanilla + milk. and whisk for 3 mins
4. Add the jelly powder + 6 pieces of the cream cheese to the mixture and again whisk it well using the whisker
5. get the pan out, fill it with mixture
6. return it back into the fridge.. after 1 hour, it will be ready to be served
7. Add the Topping you like before serving with 15 mins n return back to fridge

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