Recipe of Super Quick Homemade Caramelized Banana and Peanut Cheesecake

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The ingredients needed to make Caramelized Banana and Peanut Cheesecake:

1. Make ready 2 small packets jimjam biscuits
2. Prepare 2 tbsp butter
3. Take 200 grams cream cheese
4. Prepare 11/2 cup icing sugar
5. Prepare 1 tbsp fresh cream
6. Prepare 2 tbsp peanut butter
7. Take 2 drops vanilla essence
8. Make ready 1/2 cup peanuts roasted
9. Get 2 tbsp sugar
10. Prepare 2 tbsp fresh cream
11. Prepare 1 cup dark chocolates
12. Prepare 3 bananas for caramelizing and garnishing

Caramelized Banana Peanut Butter Cheesecake (подписывайтесь на канал в группе). This Honey Cream Tarts With Caramelized Banana And Toasted Coconut recipe is featured in the Cream Pies feed along with many more. Reviews for: Photos of Banana Peanut Butter Cheesecake aka "The Elvis". I did overcook the crust (my fault not the recipe's) and should have started on the cream cheese batter while the peanut butter chips were melting (the consistency gets thrown off if you leave them out for.

Instructions to make Caramelized Banana and Peanut Cheesecake:

1. First you can take jimjam biscuit and break them in to pieces and with jelly cream
2. To make the base, put the biscuits and butter in a food processor, pulse into fine crumbs.
3. Spread evenly over the base and press down firmly with the back of a spoon. Put the tin in the freezer and leave to set for 30 mins.
4. And take a one big bowl for cheese base.. - - Add cream cheese and Beat properly.Do thick consistency.
5. Then you can add sugar, peanut butter, amul fresh cream and vanilla essence.and proper Beat And mix it. Again consistency thick like icing mixture.
6. Take a tin in freezer and Jim jam biscuit mixture set.and pour this cream cheese and peanut butter mixture on jimjam biscuit layered.
7. Again set tin in freezer for 6 hours.
8. For chocolate ganache - - Take a pan and add fresh cream and boiled it and add dark chocolate..
9. Then remove pan on gas and mix it well.. Ganache is ready.
10. Again cheese mixture proper set in freezer then remove tin and pour dark chocolate ganache on cream cheese layer.Makes ganache with proper method you can see your face like me for my recipe.
11. Then roast peanuts and and do caramelized with sugar.And break them for garnishing.. For crunchiness.
12. Add banana in sugar syrup for caramelizing.
13. And garnishi on cheesecake top.And put crunchy caramelized peanuts
14. Your cheesecake is ready to serve.

Reviews for: Photos of Banana Peanut Butter Cheesecake aka "The Elvis". I did overcook the crust (my fault not the recipe's) and should have started on the cream cheese batter while the peanut butter chips were melting (the consistency gets thrown off if you leave them out for. Spoon the banana-cream cheese mixture over peanut butter mixture in pan; smooth top with a rubber spatula. Transfer springform pan on rimmed baking Remove the sides of the springform pan. Pour the caramel sauce evenly over top of cheesecake; sprinkle evenly with chopped candied bacon and.

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