Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, potato soup (turkish style). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
It's a very popular soup recipe in Turkey. We wish you will like this turkish vegetable soup recipe. Start by frying chopped onions in vegetable oil Add chopped garlics to the fried onions Chopped tomatoes Tomato paste Chopped carrots Chopped potatoes Add washed. Potato Kunafa is a recipe that I come up with to have a potato with cheese layer in the middle.
Potato soup (Turkish style) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Potato soup (Turkish style) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have potato soup (turkish style) using 8 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Potato soup (Turkish style):
- Make ready Potatoes
- Make ready 1 onion (chop)
- Make ready 2 cloves garlic (minced)
- Take 2 tbsp olive oil
- Get 1 tbsp corn starch
- Prepare Salt
- Take White pepper
- Get 1 litre hot water
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Steps to make Potato soup (Turkish style):
- Diced the potatoes, chop the onion and minced the garlics
- Heat the oil, add onion & garlic. Stir it
- Add potatoes, starch, salt & white pepper. Stiring until mix well. Add hot water. Close the lid of the pan. Let them boil until it soft
- Make pureè with hand blender. Then cook for 5 minutes more so it become pretty silky
- Ready to serve and i add dried parsley for garnish
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