Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato wedges. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
These potato wedges are even better than french fries. The potato wedges work in perfect harmony if they are consumed after dipping into mayonnaise. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to go quickly!
Potato Wedges is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Potato Wedges is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook potato wedges using 5 ingredients and 2 steps. Here is how you can achieve that.
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The ingredients needed to make Potato Wedges:
- Make ready 2 potatoes
- Get 300 g corn starch/ flour
- Get 3 spoon black pepper
- Make ready 1 spoon salt
- Take 1 spoon chicken powder (optional)
Potato wedges are a part of American cuisine. This dish basically consists of potatoes cut into a moon shape and then baked or fried. It is a basic food that requires few ingredients to prepare. Bake crispy potato wedges for a satisfying snack or side.
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Instructions to make Potato Wedges:
- Wash Potatoes cut them in slice. Get a plastic food bag throwc in the flour/starch, black pepper, salt, chicken powder and shake it. Then add in those potatoes and make sure its well covered. Heat Oil in High Med, place potatoes in until its cooked (Should be around 10mins and make sure dont burn them), After cooked taste it if enough seasoning, sprinkle more if needed. Place kitchen towel to absorb the excess oil. Rest for 3 mins.
- Done as a great side dish 😁
It is a basic food that requires few ingredients to prepare. Bake crispy potato wedges for a satisfying snack or side. Serve these simple potato wedges with soured cream to dip into as a snack, or enjoy as a side dish alongside chilli con carne, burgers or. Potato Wedges - Fried & Baked Potato Wedges. This recipe post details the method of.
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