Simple Way to Make Homemade Harusame, Tofu & Egg Soup

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The ingredients needed to make Harusame, Tofu & Egg Soup:

1. Take 4 cups (1000 ml) Chicken Stock OR Stock of your choice
2. Make ready 2 tablespoons Sake (Rice Wine)
3. Make ready 1 teaspoon grated Ginger
4. Prepare 1 Bok Choy *cut into the size that is easy to eat
5. Prepare A few drops Sesame Oil
6. Make ready Salt & Finely Ground White Pepper
7. Make ready 100 g Dry Harusame Noodles *fine type
8. Prepare 200 g Tofu *soft type such as ‘Silken’ OR ‘Momen’, cut into small cubes
9. Get 1 tablespoon Potato Starch Flour *mixed with 1 tablespoon Water
10. Prepare 2 Eggs *lightly whisked
11. Take 1 Spring Onion *finely chopped
12. Get Toasted Sesame Seeds

However, Japanese people love it and eat it a lot. Mabo harusame is the same as mabo tofu, but uses rice noodles instead of tofu. There is also mabo nasu, which uses eggplant instead of tofu. Japanese Glass Noodle Salad (Harusame Salad) is light, refreshing, low calorie and so flavorful with a savory and tangy sesame soy vinaigrette.

Steps to make Harusame, Tofu & Egg Soup:

1. Place Chicken Stock (OR Stock of your choice), Sake and Ginger in a large saucepan or pot. Add thick parts of Bok Choy and bring to the boil over medium heat. Once boiling, add green parts, and season with Sesame Oil, Salt and White Pepper.
2. Add Dry Harusame Noodles to the boiling soup. The noodles soften very quickly. Add Potato Starch mixture, stirring well. Add Tofu and bring back to the boil.
3. Add lightly whisked Egg(s) slowly in a circular motion into the soup, and stir gently. When the Egg is cooked, remove from heat.
4. Sprinkle with finely chopped Spring Onion and Toasted Sesame Seeds, and enjoy.

There is also mabo nasu, which uses eggplant instead of tofu. Japanese Glass Noodle Salad (Harusame Salad) is light, refreshing, low calorie and so flavorful with a savory and tangy sesame soy vinaigrette. Japanese Glass Noodle Salad , or what we call Harusame Salad (春雨サラダ) in Japan, is known as a Chinese-style (中華風) salad due to the Chinese origin of glass noodles and the use of sesame. Trivia Her name literally means "Spring rain". Harusame thread is used all over the Asian countries.

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