Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate brownie with salted caramel drizzle. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Brownie with Salted Caramel Drizzle is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Chocolate Brownie with Salted Caramel Drizzle is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate brownie with salted caramel drizzle using 9 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Chocolate Brownie with Salted Caramel Drizzle:
- Get 200 g dark chocolate, chopped
- Get 200 g salted butter
- Make ready 3 medium eggs
- Make ready 100 g caster sugar
- Take 100 g brown sugar
- Make ready 100 g plain flour
- Prepare 40 g cocoa powder
- Get 100 g milk chocolate chunks
- Make ready 100 g dark chocolate chunks
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Instructions to make Chocolate Brownie with Salted Caramel Drizzle:
- Preheat oven to 160°C and line a 8x8 inch baking tray with greaseproof paper
- Melt butter and dark chocolate in a heatproof bowl in the microwave until melted. Leave to cool to room temperature.
- In a seperate bowl, whisk together the eggs & sugars for a few minutes until pale. Then pour the cooled chocolate into the eggs and fold together carefully
- Once combined, sift in the cocoa powder, plain flour and the chocolate chunks. Stir to combine then pour into the prepared tin. Top the brownies with nuts if you like. Bake in the oven for 25-30 minutes
- Once cooled drizzle with salted caramel and Enjoy!…
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