Easiest Way to Make Speedy Mexican chicken enchiladas

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The ingredients needed to make Mexican chicken enchiladas:

1. Take Chopped Chicken breast
2. Take 100 g red kidney beans
3. Take Chopped tomatoes
4. Make ready 1 tbs tomato puree
5. Get Chopped onion
6. Make ready Chopped green or coloured pepper
7. Get 2 garlic cloves
8. Take 80 g sour cream
9. Make ready Lemon juice
10. Make ready 1 tbs vinegar
11. Prepare Salt and pepper
12. Take 1 teaspoon oregano
13. Take 1 teaspoon paprika
14. Make ready 1/2 teaspoon chili powder
15. Prepare 1/2 teaspoon cinnamon
16. Get 1/2 tea spoon Cumin
17. Prepare 1/2 teaspoon coriander
18. Take Tortilla wraps
19. Make ready Edam cheese

I guess it's its combination of sweet and spicy flavors, but that's not the only thing that makes it special. It's what this dish represents in Mexican culture. Chicken enchiladas Mexican recipes at MexGrocer.com, a nationwide online grocery store for authentic Mexican food, cooking recipes, cookbooks and culture. Today's Best Chicken Enchilada Recipe is the only chicken enchilada recipe you'll need from now until eternity.

Steps to make Mexican chicken enchiladas:

1. Marinate chicken with the spices,lemon and vinegar for 15 minutes.
2. Fry chicken in a pan with little oil on a high heat untill well-done.
3. Keep chicken aside. In the same pan, heat oil on medium heat and add onions,pepper and garlic.stir well then add Chopped tomatoes and the same species added to the chicken.
4. Add beans and tomato puree. Stir well then add chicken. Add in sour cream and stir until combined.
5. Turn off the heat and leave it in a plate aside to prepare tortilla
6. Add some in tortilla and wrap well.
7. Put the wraps in the same pan and add Edam or cheddar slices over. Cover and Put the pan on low heat for 5 minutes untill cheese melts.
8. Serve with stated cheddar cheese, guacamole or sour cream and tortilla chips.

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