Simple Way to Prepare Ultimate Spicy Mexican Enchilada sauce.

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The ingredients needed to make Spicy Mexican Enchilada sauce.:

1. Make ready 2 can 800g tomatoes, peeled and chopped
2. Take 3 medium onions, chopped
3. Get 1 large green bell pepper, chopped
4. Make ready 4 clove garlic, minced
5. Prepare 6 tsp oregano dried
6. Get 3 tsp chili powder
7. Get 3 tsp cocoa powder
8. Make ready 2 tsp salt
9. Take 1 tsp ground black pepper
10. Prepare 2 tbsp sugar
11. Make ready 250 ml tomato catchup
12. Get 100 ml water
13. Make ready 30 ml olive oil

Steps to make Spicy Mexican Enchilada sauce.:

1. Braise onions and green pepper in olive oil until lightly brown
2. Cook tomato over medium heat for 30 minutes, stirring constantly
3. Add onions and green peppers to tomatoes and simmer for a further 20 minutes, stirring constantly
4. Now add the remainder of the ingredients and continue simmering over a low heat for 30 minutes, stirring constantly
5. Let the sauce cool enough to be able to be liquidised in a food processor. Liquidise until smooth.

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