Recipe of Homemade Ham And Cream Cheese Enchiladas

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The ingredients needed to make Ham And Cream Cheese Enchiladas:

1. Get 1 tortilla
2. Make ready 4 ham
3. Make ready 4 tsp cream cheese
4. Take 1/2 cup grated red leichester cheesy
5. Make ready 2 tbsp enchiladas sauce
6. Make ready 3 dice green jalapeño
7. Prepare tsp paprika
8. Prepare GARNISH
9. Get 1 tbsp spring onion

Steps to make Ham And Cream Cheese Enchiladas:

1. Layer 4 small slice of ham on tortilla then add cream cheese and green jalapeño
2. Fold it then squeeze into a small baking ramekin and pour enchiladas sauce then top with grated red leichester cheese
3. Bake it at 180 C for 20 to 25 minutes till cheese are melted and sauce are bubbly
4. SERVE TOP A SPRINGKLE OF SWEET PAPRIKA AND SPRING ONION

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