//]]> Step-by-Step Guide to Prepare Homemade Simple Enchiladas | Make Your Favorite Restaurant Dishes At Home!

05/10/2020 21:42

Step-by-Step Guide to Prepare Homemade Simple Enchiladas

by Clara Price

Simple Enchiladas
Simple Enchiladas

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, simple enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Simple Enchiladas is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple Enchiladas is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook simple enchiladas using 15 ingredients and 5 steps. Here is how you can achieve that.

 

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The ingredients needed to make Simple Enchiladas:
  1. Get Filling
  2. Prepare 6-8 tortillas (corn or flour, your choice)
  3. Make ready 1 rotisserie chicken, shredded
  4. Take 1 can black beans, rinsed
  5. Take 1 pablano pepper, diced
  6. Make ready 1 onion, diced
  7. Make ready 1/2 cup salsa
  8. Prepare 1.5 tsp cumin
  9. Prepare 2 tsp chili powder
  10. Prepare 1 tsp smoked paprika
  11. Get Enchiladas
  12. Prepare 1 can (or pkg) of Enchilada sauce
  13. Make ready 1.5 shredded cheddar (or Monterey jack)
  14. Make ready Chopped cilantro (for serving)
  15. Take Sour cream (for serving)


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Steps to make Simple Enchiladas:
  1. In a pan, heat 1 tbsp oil and cook pablano pepper and onions until the onions are translucent.
  2. Add the rest of the ingredients under the "filling" section to the pan. Mix and let cook for 8min or so.
  3. Dip your tortilla in the enchilada sauce, spoon a good amount of the filling into the tortilla and roll it up.
  4. Place into baking dish (continue with step 3 until everything is used up) if there is any left over enchilada sauce, pour that over the top of your wraps.
  5. Add the shredded cheese. Place in oven to bake for 25 min or so until cheese is melted and bubbly. Serve with sour cream and chopped cilantro.

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