How to Prepare Favorite Thai-Style Slow Cooker Chicken

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The ingredients needed to make Thai-Style Slow Cooker Chicken:

1. Prepare 1 1/2 lb Boneless Skinless Chicken Breast
2. Get 1 cup Salsa (your favorite kind)
3. Make ready 1/4 cup Creamy Peanut Butter
4. Get 3/4 tbsp Agave Nectar or Honey
5. Get 2 tbsp Lemon Juice
6. Take 1 small Sliver Crystalized Ginger
7. Prepare 1 tbsp Soy Sauce
8. Get 1 small Drop Sesame Oil
9. Get 1/2 tbsp Ground Coriander
10. Get 1 tsp Ground Red Pepper
11. Take 1 tsp Kosher Salt
12. Prepare 1/2 tbsp Extra Virgin Olive Oil

Instructions to make Thai-Style Slow Cooker Chicken:

1. Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
2. Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
3. Cook on low for 8 hours. Serve over rice.

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