Recipe of Homemade Crockpot salsa chicken

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The ingredients needed to make Crockpot salsa chicken:

1. Get 5 lb chicken (I used skinless thighs but you can use breast)
2. Make ready 2 tbsp sazon tropical
3. Get 2 tbsp poultry seasoning
4. Make ready 1 tbsp kabob seasoning
5. Make ready 1 tbsp tajin clasico seasoning
6. Take 1 large onion, chopped
7. Prepare 1 lemon juice (optional)
8. Make ready 10 oz diced tomatoes & green chilies
9. Prepare 15 oz chunky salsa

Instructions to make Crockpot salsa chicken:

1. I wash my chicken with lemon juice but you can wash yours however you like or not. Place chicken in a bowl & combine first 5 ingredients, work into chicken well. At this point you can place directly in crockpot or marinade for about 1 hour (the longer the better)
2. After marinade place in crockpot with remaining ingredients on high for 2 hours, you will see chicken start to shred off the bone. I serve this with rice, noodle, baked potatoes or make them as sloppy joes, carnitas, soup or burritos style

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