Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy slow cooker chicken chili. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy slow cooker chicken chili is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Easy slow cooker chicken chili is something that I’ve loved my whole life. They are fine and they look wonderful.
This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. I make it at least a dozen times over the colder months. I can't even tell you how many times we've made this easy slow cooker chicken chili in the past few years. Slow Cooker Chicken Chili is perfect for busy weeks!
To begin with this recipe, we have to prepare a few ingredients. You can have easy slow cooker chicken chili using 13 ingredients and 7 steps. Here is how you can achieve it.
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The ingredients needed to make Easy slow cooker chicken chili:
- Take 1 can southwest corn w/ peppers
- Take 1 can black beans-rinsed
- Get 1 can kidney beans rinsed
- Make ready 1 can tomato sauce
- Prepare 1 can chicken stock
- Get 1/2 each white onion
- Make ready 1 can green chilies-optional
- Get 4 uncooked chicken breasts-rinsed
- Prepare 2 cup white rice- cooked or steamed
- Prepare 4 dash red pepper flakes
- Take 1 envelope taco seasoning
- Get 1 mexican cheese or american shreddded
- Get 1 sour cream
Super easy to assemble - just throw everything in the slow cooker. This one will stand out in the crowd at any chili cook-off/tasting. Hey everyone, I love this slow cooker chicken chili recipe. it's delicious, healthy and super easy to make. The slow cooker does all the work with this easy, flavorful, and healthy white chicken chili.
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Steps to make Easy slow cooker chicken chili:
- Chop onion. Open all cans. And rinsed beans.
- To slow cooker add: corn, beans, tomato sauce, chicken stock, red pepper flakes, taco seasoning and chicken breasts on top but covered a bit with the sauce.
- Cook for 10 hours on low or 6 hours on high
- 30 minutes before it is done take chicken out and shred between two forks. Shred to desired thickness.
- Add chicken back to slow cooker and finish cooking
- Cook or steam rice
- Serve atop the rice mixture with your choice of toppings voilà!
Hey everyone, I love this slow cooker chicken chili recipe. it's delicious, healthy and super easy to make. The slow cooker does all the work with this easy, flavorful, and healthy white chicken chili. This "dump and go" dinner will become a family favorite! Pour two cups of chicken broth over the contents in the cooker and then give everything a brief stir. Place the lid on the slow cooker and cook on high.
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