Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, apple cake twisted garnishing with milkmaid and honey. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Cake twisted garnishing with milkmaid and honey is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Apple Cake twisted garnishing with milkmaid and honey is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple cake twisted garnishing with milkmaid and honey using 13 ingredients and 11 steps. Here is how you cook that.
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The ingredients needed to make Apple Cake twisted garnishing with milkmaid and honey:
- Get apples
- Prepare wheat flour
- Prepare maida/All purpose flour
- Get sugar powdered
- Prepare milk
- Take butter
- Take baking soda
- Prepare baking powder
- Take cinnamon powder
- Get vanilla essence (optional)
- Prepare milkmaid
- Take Fruits for garnishing
- Prepare Dryfruits
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Instructions to make Apple Cake twisted garnishing with milkmaid and honey:
- Firstly seive all the dry ingredients.
- Peel and grate the apples.
- Take a pan add grated apples and powdered sugar. switch on the gas make a puree.
- Like this….. apple puree
- In between ready your cake pan grease and dust with butter and flour.
- Cut and dust your dryfruits.
- Mix all your wet ingredients, butter, milk, apple puree.
- Add all your dry ingredients in wet ingredients in batches….with cut and fold method. Give a good mix.
- Preheat oven on 180 degrees. Put your cake batter in cake tin with dryfruits.
- Now put your cake tin oven for 35 minutes.
- Your cake is ready….. serve with lots of fruits, dryfruits, honey, milkmaid. With lots of love.
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