Step-by-Step Guide to Prepare Speedy Chocolate Flavor Cake

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The ingredients needed to make Chocolate Flavor Cake:

1. Take condensed milk / milkmaid
2. Make ready unsalted butter, at room temperature
3. Take maida / plain flour / all purpose flour
4. Make ready unsweetened cocoa powder
5. Prepare baking soda
6. Prepare baking powder
7. Prepare salt
8. Take vinegar
9. Get vanilla extract
10. Take warm milk, add as required

Instructions to make Chocolate Flavor Cake:

1. Firstly, in a large mixing bowl take condensed milk and butter.
2. Beat in one direction till the mixture turns smooth and fluffy.
3. Also sieve, maida, cocoa powder, baking soda, baking powder and salt. - then fold gently.
4. Furthermore add vinegar, vanilla extract and warm milk.
5. Mix gently to attain smooth dropping consistency.
6. Transfer the cake batter to a cake mould.
7. Bake the cake in kadai for 20-30 minutes
8. Cool down the cake completely.
9. You want to decorate cake u can…

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